Cheesesteak Stuffed Mushrooms

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Cheesesteak Stuffed Mushrooms

 

Cheesesteak Stuffed Mushrooms

Ingredients
  • ½ – 1 lb thinly sliced top round, chopped into small pieces
  • ¼ teaspoon salt, plus more to taste
  • 1 large red or green pepper, chopped (or one small of each)
  • ½ yellow onion, chopped
  • Oil, for sauteing
  • 20 white mushrooms or 35 small button mushrooms, cleaned and stems removed
  • ½ cup provolone cheese, shredded

See full instructions on: hostthetoast.com

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