Tag: vegan recipes

Vegetable Chow Mein Ingredients: 8 ounces Chinese long beans or green beans, cut into 1/2 to 1-inch pieces to yield about 2 cups — I used green beans 2 large carrots, peeled, trimmed and cut into matchstick-size pieces 8 ounces fresh or dried chow mein noodles 3 tablespoons vegetable oil 1 (2-inch) piece fresh ginger,…